• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Richard's Fruit, Veg & Fish

Locally Sourced, Locally Sold, Freshness for your Table

  • Richard's Fruit, Veg & Fish
  • Home
  • Shop
  • What We Do
  • Why we don’t use plastic
  • Contact
You are here: Home / Blog / Recipe / Honey glazed Brussels sprouts & beetroot with blue cheese & walnuts

Honey glazed Brussels sprouts & beetroot with blue cheese & walnuts

Ingredients

680g Brussels sprouts, trimmed and halved
2 tbsp olive oil
1 tbsp butter
3 cloves garlic, minced
60ml water
¼ tsp salt
2 tbsp honey
250g pack cooked beetroot, diced
25g crumbled blue cheese
25g walnuts, chopped

What to do:

In a large frying pan, heat the oil and butter to medium heat. Add the Brussels sprouts and allow them to cook cut-side down for 4-5 minutes, or until golden brown.

Add the garlic and the water and cook for 3 minutes, uncovered, stirring occasionally. Put a lid on the pan and cook for 5-8 minutes, or until all of the liquid is absorbed and Brussels sprouts are cooked to your liking.

Add the honey and chopped beetroot and heat for 1-2 minutes until the beetroot is hot. Transfer the sautéed Brussels sprouts and beetroot to a serving dish and add the blue cheese crumbles and chopped walnuts. Toss everything together and serve.

Share this:

  • Twitter
  • Facebook

Filed Under: Recipe

Primary Sidebar

Product categories

  • Boxes (3)
  • Dairy, Cheese and Eggs (7)
  • Deli (31)
    • Dried Fruit (2)
    • Jams and Chutneys (9)
    • Ketchup (1)
    • Mustard (1)
    • Nuts (3)
    • Olives (1)
    • Pickles (4)
    • Salt (1)
    • Snack Mixes (2)
    • Teas and Coffees (3)
    • Vinegar and Oil (3)
    • Water (1)
  • Fish (41)
    • Fresh Fish (27)
    • Frozen Fish (6)
    • Seafood (9)
    • Smoked Fish (3)
  • Fresh Flowers (7)
  • Fruit (66)
    • Apples (11)
    • Apricot (1)
    • Bananas (1)
    • Berries (6)
    • Clementines (1)
    • Currants (2)
    • Figs (3)
    • Grapefruit (2)
    • Grapes (2)
    • Kiwi (1)
    • Kumquat (1)
    • Lemons (1)
    • Limes (1)
    • Lychees (1)
    • Mangoes (1)
    • Melons (5)
    • Minneola (1)
    • Nectarines (1)
    • Oranges (4)
    • Peaches (1)
    • Pears (5)
    • Pineapple (1)
    • Plums (1)
    • Rhubarb (1)
    • Satsumas (1)
  • Herbs and Spices (20)
  • Meats (4)
  • Mushrooms (7)
  • Salad (29)
    • Celery (1)
    • Cress (3)
    • Lettuce (4)
    • Peppers (1)
    • Radish (1)
    • Red Chard (1)
    • Rocket Leaf (1)
    • Tomatoes (8)
  • Uncategorised (3)
  • Vegetables (72)
    • Artichokes (2)
    • Asparagus (1)
    • Aubergines (1)
    • Beans (5)
    • Beetroot (3)
    • Broccoli (3)
    • Cabbages (6)
    • Carrots (3)
    • Cauliflower (1)
    • Chicory (1)
    • Chillies (2)
    • Corn (3)
    • Courgettes (2)
    • Fennel (2)
    • Garlic (1)
    • Ginger (1)
    • Leeks (2)
    • Lemongrass (1)
    • Mange Tout (1)
    • Marrow (1)
    • Onions (7)
    • Pak Choi (1)
    • Parsnips (2)
    • Peas (2)
    • Potatoes (9)
    • Spinach (1)
    • Sprouts (1)
    • Squash (1)
    • Swede (1)
    • Turnip (2)

Handcrafted with on the Genesis Framework